Amount of Vitamin K (phylloquinone) in Chicken, meatless, breaded, fried

Legumes and Legume Products

In 100 g (Grams) of Chicken, meatless, breaded, fried there is 0 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Chicken, meatless, breaded, fried.

Spices, sage, ground 1714.5 µg
Spices, basil, dried 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, marjoram, dried 621.7 µg
Spices, oregano, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Chicken, meatless, breaded, fried

Chicken, meatless, breaded, fried is a type of Legumes and Legume Products. The most significant nutrients in Chicken, meatless, breaded, fried are listed below.

Water 56.44 g 56.44%
Energy (calorie) 234 kcal
Energy (joule) 979 kJ
Protein 21.28 g 21.28%
Total lipid (fat) 12.77 g 12.77%
Ash 1 g 1%
Carbohydrate, by difference 8.51 g 8.51%
Fiber, total dietary 4.3 g 4.3%
Sugars, total 0 g
Calcium, Ca 42 mg 0.04%
Iron, Fe 3.83 mg
Magnesium, Mg 12 mg 0.01%
Phosphorus, P 245 mg 0.24%
Potassium, K 300 mg 0.3%
Sodium, Na 400 mg 0.4%
Zinc, Zn 0.65 mg
Copper, Cu 0.5 mg
Selenium, Se 7.4 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 1.277 mg

Nutrients in Chicken, meatless, breaded, fried